關於California Roll，我要說的是...

身體是儀表板，會告訴我California roll的指針逆時針旋轉快要從F變成E了，每次吃第一口的時候覺得California roll永遠是我的comfort food，但是每次吃到最後邊際效應遞減開始膩了又一陣子不想吃，然後現在指針又要轉到E，人生中反覆出現的現象，California roll可自行替換。

其實我只是想吃CA ROLL而已。

Save with Jamie Oliver (1)

主要是參加松露姊姊的活動「在廚房環遊世界」喔！
之前買了傑米的書，要是沒好好利用就太可惜了，希望可以順利達成一年上52道菜的目標。我超愛鮭魚北歐玩回來後更愛哈哈哈～傑米總共有四道料理來處理剩下的鮭魚，今天做salmon & scrambled eggs, simple salmon sarnie, and salmon-topped jacket spuds

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I joined a year-long cooking activity held by Truffle Rose. The rule is every participant should select a recipe from the book list in Truffle Rose' blog and practice that cuisine once a week for a year. This is very interesting, especially when I started to read Jamie's book, I found something I've never tried and thought before. Something new, something different. And this activity is absolutely a good motivation for me to try the British and Italian flavor.

I got three yesterday: salmon & scrambled eggs, simple salmon sarnie, and salmon-topped jacket spuds.